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The_Sonarman
10-25-2004, 08:26 PM
Turkey the old-fashioned way
By Linda Gabris

Mom was a great cook but if there was one thing she excelled at, I’d have to say it was turkey. Her fabulous birds were the highlight of holiday seasons. Over the years, I’ve indulged in turkey cooked in almost every imaginable fashion from New Orleans Deep Fried to a strange creation called Turducken but there’s not too many birds that can stand up to mom’s old recipe.

http://www.backwoodshome.com/articles2/gabris90.html